Prepared Foods' R&D Applications Seminar Chicago

August 1-2, 2017

The Westin Lombard
Lombard, IL

Applications Lab B

Accelerating Sweet Success: Sweetener Innovations for Sugar Reduction – Cargill

This application-focused presentation will discuss new sweetener innovations and their practical use in development of great-tasting, reduced sugar products. The presentation will highlight: • Consumer trends related to sugar reduction • New product opportunities through sweetener innovations • Product development approaches for accelerating the innovation cycle